Lisa, of Bumblebutton, tagged me for a meme. I'm pretty new at the whole blogging thing, so I hope I do this right.
The rules: Each participant answers questions about herself. At the end of the post the participant tags 5 people. Their names are posted letting them know they've been tagged. They then have to read the participant's blog. The tagged lets the tagger know when she's posted her answers.
What was I doing ten years ago? Ten years ago, I was just barely 17 years old. I had just completed my junior year of high school. The summer of 1998, I went with USY to Poland for ten days, and then spent six weeks in Israel. It's hard to believe that was ten years ago. It's also hard to believe that Israel felt so safe back then. I came home from that trip with such a heightened sense of myself--of who I am, and where I came from. I also came home with what was probably my only true tan in my entire life.
What are five (non-work) things on my to-do list for today:
1. Get my poor, sprouted potato seeds planted. I seem to have over-ordered seed potatoes, and don't have quite enough containers to plant all of them (okay, fine--I'm short 9--but at least we'll have lots and lots of potatoes to eat next fall/winter.).
2. Go to Wilson Farm stand. The TWD challenge is a strawberry tart, but it's a little early for strawberries in NH. If anyone will have them, Wilson will.
3. Bake the TWD tart, if I do find strawberries. If I don't, well...I guess I'll have to sit out this week. I'm pretty stubborn about not using produce that comes from all the way across the country.
4. Call Kelsey to work on ordering invitations for Amy's bridal shower.
5. Take pictures of my garden to share with friends and family who don't live nearby.
5 Snacks I enjoy:
1. Hummus with celery sticks.
2. Fruit--whatever is in season.
3. A cold glass of herbal iced tea. Maybe not a "snack," but I make it during that 3 PM hungry time at work pretty often to put off actual snacking until I get home.
4. A square of good chocolate.
5. Whatever I've recently baked. During the summer, this usually includes zucchini bread.
Things I would do if I were a billionaire:
This list could go on and on, but for now:
1. Buy a nice, fertile, flat piece of property to grow a lot more food on. I'd like it to be able to support lots and lots of veggies, a berry patch, and an orchard with all of the fruit trees I desire (apples, peaches, pears, and plums).
2. I love my house, so I'd probably stay there. But, I would like to give it a second floor, add on a deck and screened-in-porch, and remodel the bathroom (because it needs it), and the kitchen (because I'd like to).
3. I'd buy my family houses in the area that I live in. Not that they would have to live there full-time, but at least so that they could come for extended visits and have their own space.
4. Travel more--I'd definitely like to go out to California again, explore Washington and Oregon, and, of course, there is traveling to see my family more.
5. Buy a VW Westie, fix it up, and use it to go camping (Sally dog in tow, for this one).
6. Go to all the live concerts my heart desires, without worrying how far away it is (and having to get up in the morning for work), or how much the tickets are. I guess I already did this back in 2001-2003, but I'd love to have the ability to be that care-free again.
Places I have lived:
Hauppauge, NY
Boston, MA
Somerville, MA
Southern NH
Jobs I have had:
Office clerical
Bookseller at Waldenbooks, Borders, and Barnes and Noble (during various summers)
Cashier at HMV records
Ticket seller at the Children's Museum of Boston
Clerical in shoe buying department at Filene's
Financial Analyst at Filene's
Financial Analyst at a company that shall remain unnamed
And finally, those lovely bloggers that I have tagged...
Robin, of Made with Love
Danielle, of Sweet and Savory Eats
Steph, of A Whisk and a Spoon
Jacque, of Daisy Lane Cakes
Hygeia, of Phamished
Have fun, ladies!
Greek Stuffed Mushrooms
1 week ago
1 comment:
Hi Allison and thank you for tagging me. I have been a good blogger and posted my ... tagblog(?) or however you say it, lol.
It's fun to get to know fellow bakers better.
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